A5524050 (ə-tō′lā)n. A thick drink of Mexican origin that is made with cornmeal, water, raw sugar, cinnamon, and vanilla and is served warm.[Nahuatl ātolli, cornmeal beverage, from diminutive of ātl, water.]Thesaurus
Noun
1.atole - eaten as mush or as a thin gruel cornmeal mush, mush - cornmeal boiled in water
atole - eaten as mush or as a thin gruel