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单词 onion
释义

onion


on·ion

O0079900 (ŭn′yən)n.1. a. A bulbous plant (Allium cepa) cultivated worldwide as a vegetable.b. The rounded edible bulb of this plant, composed of fleshy, tight, concentric leaf bases having a pungent odor and taste.2. Any of several other plants in the genus Allium.
[Middle English oynoun, unyon, from Anglo-Norman oignon, ongnon, from Vulgar Latin *uniō, uniōn-, variant of Latin ūniō, ūniōn- length of the initial u uncertain), perhaps from ūnus, one (in reference to the single compact bulb of the onion, as opposed to the multiple cloves of garlic); see oi-no in Indo-European roots, or perhaps akin to Sanskrit uṣnaḥ, onion, Pashto ūʐa;, garlic, and Hittite wašḫar, -wašḫan- in šuppiwašḫar, onion (šuppi-, pure).]

onion

(ˈʌnjən) n1. (Plants) an alliaceous plant, Allium cepa, having greenish-white flowers: cultivated for its rounded edible bulb2. (Plants) the bulb of this plant, consisting of concentric layers of white succulent leaf bases with a pungent odour and taste3. (Plants) any of several related plants similar to A. cepa, such as A. fistulosum (Welsh onion)4. know one's onions slang Brit to be fully acquainted with a subject[C14: via Anglo-Norman from Old French oignon, from Latin unio onion, related to union] ˈoniony adj

on•ion

(ˈʌn yən)

n. 1. a plant, Allium cepa, of the amaryllis family, having an edible, succulent, pungent bulb. 2. this bulb. 3. any of certain similar plants. [1325–75; Middle English < Old French oignon < Latin ūniōnem, acc. of ūniō a unity, large pearl, onion; see union] on′ion•y, adj.
Thesaurus
Noun1.onion - the bulb of an onion plantonion - the bulb of an onion plant Allium cepa, onion plant, onion - bulbous plant having hollow leaves cultivated worldwide for its rounded edible bulbbulb - a modified bud consisting of a thickened globular underground stem serving as a reproductive structure
2.onion - bulbous plant having hollow leaves cultivated worldwide for its rounded edible bulbonion - bulbous plant having hollow leaves cultivated worldwide for its rounded edible bulbAllium cepa, onion plantalliaceous plant - bulbous plants having a characteristic pungent onion odoronion - the bulb of an onion plantAllium ascalonicum, Allium cepa aggregatum, eschalot, multiplier onion, shallot - type of onion plant producing small clustered mild-flavored bulbs used as seasoningAllium cepa viviparum, Egyptian onion, top onion, tree onion - type of perennial onion grown chiefly as a curiosity or for early salad onions; having bulbils that replace the flowersAllium fistulosum, Japanese leek, Welsh onion - Asiatic onion with slender bulbs; used as early green onionsAllium haematochiton, red-skinned onion - onion with white to deep red tunic; Californiaisothiocyanate - a family of compounds derived from horseradish and radishes and onions and mustards; source of the hotness of those plants and preparations
3.onion - an aromatic flavorful vegetableveg, vegetable, veggie - edible seeds or roots or stems or leaves or bulbs or tubers or nonsweet fruits of any of numerous herbaceous plantBermuda onion - mild flat onion grown in warm areasgreen onion, spring onion, scallion - a young onion before the bulb has enlarged; eaten in saladsVidalia onion - sweet-flavored onion grown in GeorgiaSpanish onion - large mild and succulent onion; often eaten rawshallot - small mild-flavored onion-like or garlic-like clustered bulbs used for seasoning

onion

nounRelated words
adjective cepaceous
Translations
洋葱

onion

(ˈanjən) noun a type of vegetable with an eatable bulb which has a strong taste and smell. pickled onions; Put plenty of onion in the stew. 洋蔥 洋葱

onion

洋葱zhCN

onion


a lonely little petunia in an onion patch

One who is out of place among those one finds unpleasant, uncouth, or overly aggressive. Taken from a 1946 song of the same name by Johnny Kimano, Billy Faber, and Maurie Hartmann. I'm feeling really uncomfortable in this rowdy sports bar, like a lonely little petunia in an onion patch.See also: little, lonely, onion, patch

know (one's) onions

To be very knowledgeable or skilled in some area. Primarily heard in UK, Australia. I think Nicole is our best candidate for the job—when it comes to corporate accounting, she really knows her onions.See also: know, onion

know one's stuff

 and know one's onionsto know what one is expected to know. I know my stuff. I can do my job. She can't handle the assignment. She doesn't know her onions.See also: know, stuff

know one's stuff

Also, know one's onions. Be experienced or knowledgeable in one's field or in the matter at hand. For example, Patrice knows her stuff when it comes to Mexican history, or We need a handyman who knows his onions. The allusion in the variant is unclear. [First half of 1900s] See also: know, stuff

know your onions

BRITISH, OLD-FASHIONEDIf you know your onions, you know a lot about a particular subject. She really knows her onions in the historical field. Note: This may derive from the rhyming slang `onion rings', meaning `things'. See also: know, onion

know your onions

be fully knowledgeable about something. informal Onions is perhaps short for rhyming slang onion rings , meaning ‘things’. The phrase dates from the 1920s.See also: know, onion

onion


onion,

plant of the family Liliaceae (lilylily,
common name for the Liliaceae, a plant family numbering several thousand species of as many as 300 genera, widely distributed over the earth and particularly abundant in warm temperate and tropical regions.
..... Click the link for more information.
 family), of the same genus (Allium) as the chive (A. schoenoprasum), garlic (A. sativum), leek (A. porrum), and shallot (A. ascalonium). These plants are characterized by an edible bulb composed of food-storage leaves that are rich in sugar and a pungent oil, the source of its strong taste. The above-ground green leaves, typically long and tubular, are also eaten. All these species are believed to be native to SW Asia and are known to have been cultivated since ancient times. The onion (A. cepa), no longer found wild, is a biennial now grown in many varieties throughout the world as a table vegetable. Common varieties include the strong-flavored red onion, the milder yellow onion, and the bland white onion. Pearl onions are small white onions used for pickling. The large Spanish and Bermuda onions have a delicate flavor. The onion was grown extensively by the ancient Egyptians, in whose writings it is mentioned, and was later spread by the Spanish colonists. The more pungent garlic, a perennial, has a bulb consisting of small bulbils called cloves. This part is most often used in cooking, chiefly as flavoring; garlic is especially popular in the Mediterranean region and East Asia. Used as a folk remedy for thousands of years, scientific investigation is confirming garlic's usefulness as a blood thinner, antioxidant, and cancer preventive. The shallot (supposedly introduced to Europe from Ascalon, or Ashqelon, by the Crusaders, hence the botanical name) is a perennial with clusters of small onionlike bulbs. It and the more familiar leek, a biennial with a small single bulb, are both commonly used fresh in salads, as asparaguslike cooked vegetables, and in soups and stews. The leek, cultivated in ancient Egypt and probably introduced to England by the Romans, is the floral emblem of the Welsh, who adorn their hats with its leaves on St. David's Day. Scallion is a popular term for any edible Allium with a reduced bulb, especially the leek and shallot. The Welsh onion (A. fistulosum) is a leeklike plant popular in Asia. The chive, today found wild in Italy and Greece, is a hardy perennial sometimes used as an ornamental border plant. For flavoring, its leaves are the most desirable portion. Several species of Allium are native to North America, where the edible types were collected by Native Americans. The ramp or wild leek (A. tricoccum) has a garlicky onion flavor. Found in E North America, it has a narrow bulb, thin reddish stem, and two to three elliptical, lancelike leaves. It is prized as a spring vegetable and is overharvested in some areas. Because of the disagreeable odor and taste imparted to the milk of cows that feed upon them, some species are considered weeds, especially the common wild garlic, A. vineale, naturalized from Europe. Onion is classified in the division MagnoliophytaMagnoliophyta
, division of the plant kingdom consisting of those organisms commonly called the flowering plants, or angiosperms. The angiosperms have leaves, stems, and roots, and vascular, or conducting, tissue (xylem and phloem).
..... Click the link for more information.
, class Liliopsida, order Liliales, family Liliaceae.

onion

[′ən·yən] (botany) Allium cepa. A biennial plant in the order Liliales cultivated for its edible bulb. Any plant of the genus Allium.

onion

1. an alliaceous plant, Allium cepa, having greenish-white flowers: cultivated for its rounded edible bulb 2. the bulb of this plant, consisting of concentric layers of white succulent leaf bases with a pungent odour and taste 3. any of several related plants similar to A. cepa, such as A. fistulosum (Welsh onion)

onion


onion

Herbal medicine
A perennial culinary herb that contains volatile oils and vitamins B and C, which has a long tradition among herbologists and an antidiabetic, antihypertensive and antiseptic. Onions inhibit platelet aggregation by blocking thromboxane synthesis, reduce glucose in diabetics and may contain a natural enzyme inhibitor that blocks the growth of cancer cells. Raw slices may be applied for insect bites or as a poultice for bruises or sprains. Onions and garlic reduce the incidence of atherogenic diet-induced cholesterol gallstones in experimental models.

onion

(ŭn′yŭn) [AS. oignon] The edible bulb of the onion plant (genus: Allium), cultivated as a vegetable.

Patient discussion about onion

Q. I don’t know why I love taking onion rich food. I want onions a lot and even I eat onions raw. I don’t know why I love taking onion rich food. I want onions a lot and even I eat onions raw…I don’t know the reason…I don’t know what good it has done to me but wanted to know that can this do any harm?A. Carry on…..eat…..no problem…but for you information it’s good and why…. you must know……as it have phytochemical flavonoid - Quercetin, which keeps your cardiovascular health good. Quercetin also neutralizes your free radicals. It helps to reduce your hypertension.

Q. I don’t know why I love taking onion rich food. I don’t know why I love taking onion rich food. I want onions a lot and even I eat onions raw…I don’t know the reason…I don’t know what good it has done to me but wanted to know that can this do any harm?A. Carry on…..eat…..no problem…but for you information it’s good and why…. you must know……as it have phytochemical flavonoid - Quercetin, which keeps your cardiovascular health good. Quercetin also neutralizes your free radicals. It helps to reduce your hypertension.

More discussions about onion
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onion


Related to onion: tor
  • noun

Synonyms for onion

noun the bulb of an onion plant

Related Words

  • Allium cepa
  • onion plant
  • onion
  • bulb

noun bulbous plant having hollow leaves cultivated worldwide for its rounded edible bulb

Synonyms

  • Allium cepa
  • onion plant

Related Words

  • alliaceous plant
  • onion
  • Allium ascalonicum
  • Allium cepa aggregatum
  • eschalot
  • multiplier onion
  • shallot
  • Allium cepa viviparum
  • Egyptian onion
  • top onion
  • tree onion
  • Allium fistulosum
  • Japanese leek
  • Welsh onion
  • Allium haematochiton
  • red-skinned onion
  • isothiocyanate

noun an aromatic flavorful vegetable

Related Words

  • veg
  • vegetable
  • veggie
  • Bermuda onion
  • green onion
  • spring onion
  • scallion
  • Vidalia onion
  • Spanish onion
  • shallot
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更新时间:2024/11/13 19:23:21