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beef stroganoff
beef stro·ga·noff B0155500 (strō′gə-nôf′, -nŏf′)n. Thinly sliced beef fillet sautéed and mixed with onions, mushrooms, sour cream, and herbs, often served on a bed of noodles or rice.
[After Count Pavel Alexandrovich Stroganov (1774-1817), Russian diplomat.]beef stroganoff n (Cookery) a dish of thin strips of beef cooked with onions, mushrooms, and seasonings, served in a sour-cream sauce [C19: named after Count Paul Stroganoff, 19th-century Russian diplomat]beef′ stro′ga•noff (ˈstrɔ gəˌnɔf, ˈstroʊ-)
n. thin strips of beef sautéed with onions and mushrooms and cooked in a sour cream sauce. [1940–45; after P.Stroganov,19th-century Russian count and diplomat] Thesaurus| Noun | 1. | beef Stroganoff - sauteed strips of beef and mushrooms in sour cream sauce served with noodlesdish - a particular item of prepared food; "she prepared a special dish for dinner" |
Translationsbeef Stroganoff
Words related to beef Stroganoffnoun sauteed strips of beef and mushrooms in sour cream sauce served with noodlesRelated Words |