| 释义 |
okadaic acid
o·ka·da·ic acid O5056150 (ō′kə-dā′ĭk)n. A toxin, C44H68O13, produced by dinoflagellates and found in certain edible mollusks that consume them. It can cause diarrhea and other gastrointestinal symptoms in humans.
[(Halichondria) okadai, species name of the marine sponge from which it was first isolated (after Yaichiro K. Okada (1892-1976), Japanese zoologist) + -ic.]EncyclopediaSeeACIDokadaic acid
okadaic acid (ō′kə-dā′ĭk)n. A toxin, C44H68O13, produced by dinoflagellates and found in certain edible mollusks that consume them. It can cause diarrhea and other gastrointestinal symptoms in humans.okadaic acidC44H68O13, a toxic acid found in shellfish. The toxin is produced by oceanic phytoplankton consumed by filter-feeding marine animals such as clams, crabs, and mussels and is the cause of diarrheal shellfish poisoning. Ingestion of these shellfish by humans results in profuse watery diarrhea. CAS # 78111-17-8See also: acidThesaurusSeeacid |