| 释义 |
tabbouleh
tab·bou·leh or ta·bou·leh or ta·bou·li T5002100 (tə-bo͞o′lē)n. A Lebanese salad made with bulgur wheat and finely chopped scallions, tomatoes, mint, and parsley.
[Arabic tabbūla, probably from tābal, coriander, seasoning, condiment.]tabbouleh (təˈbuːlɪ) or tabboulin (Cookery) a kind of Middle Eastern salad made with cracked wheat, mint, parsley, and usually cucumber[C20: from Arabic tabbūla]tab•bou•leh (təˈbu lə, -li)
n. a Middle Eastern salad of bulgur, parsley, tomatoes, scallions, mint, olive oil, and lemon juice. [1960–65; (< French) < Levantine Arabic tabbule, derivative of tābil spice] Thesaurus| Noun | 1. | tabbouleh - a finely chopped salad with tomatoes and parsley and mint and scallions and bulgur wheattaboolibulghur, bulgur, bulgur wheat - parched crushed wheatsalad - food mixtures either arranged on a plate or tossed and served with a moist dressing; usually consisting of or including greensLebanese Republic, Lebanon - an Asian republic at east end of Mediterranean |
Translationstabbouleh
Synonyms for tabboulehnoun a finely chopped salad with tomatoes and parsley and mint and scallions and bulgur wheatSynonymsRelated Words- bulghur
- bulgur
- bulgur wheat
- salad
- Lebanese Republic
- Lebanon
|