| 释义 |
spoon bread
spoon bread also spoon·bread (spo͞on′brĕd′)n. Chiefly Southern US A soft light bread made with cornmeal, eggs, butter, and milk.spoon′ bread` or spoon′bread`,
n. a baked dish of cornmeal, eggs, and shortening. [1905–10, Amer.] spoon bread - Soft cornbread served with a spoon; it is also called egg bread or butter bread.See also related terms for spoon.Thesaurus| Noun | 1. |  spoon bread - soft bread made of cornmeal and sometimes rice or hominy; must be served with a spoon (chiefly southern)batter breadcornbread - bread made primarily of cornmeal |
spoon bread
Synonyms for spoon breadnoun soft bread made of cornmeal and sometimes rice or hominySynonymsRelated Words |