pappadam

enUK

pap·pa·dam

P0053625 (pä′pə-dəm)n. A very thin flatbread made with lentil flour, often crisped by deep-frying or grilling.
[Tamil : Hindi pāpaṛ (from Prakrit pappaḍa-, from Sanskrit parpaṭaḥ) + -am, n. suff.]