释义 |
achar
a·char A5054550 (ə-chär′, ŭch′är′)n. A condiment of South Asian origin typically made of fruits or vegetables pickled in oil, lemon juice or vinegar, salt, and spices. [Hindi acār and Urdu ačār both from Persian āčār, pickle.]achar (əˈtʃɑː) na spicy pickle made from mango |