semifreddo


sem·i·fred·do

S5269650 (sĕm′ē-frĕd′ō)n. Any of various partially frozen desserts with a mousselike consistency, made with eggs, cream, sugar, flavorings, and often other ingredients.
[Italian, half-cold, semifreddo : semi-, semi- (from Latin sēmi-; see semi-) + freddo, cold (from Vulgar Latin *frigidus, alteration of Latin frīgidus; see frigid).]

semifreddo

(ˌsɛmɪˈfrɛdəʊ) n, pl -dos (Cookery) a partially frozen Italian dessert similar to ice cream[Italian, literally: half cold]