sriracha


sri·ra·cha

(sĭ-rä′chə)n. A spicy condiment made with red chilies, sugar, salt, garlic, and vinegar.
[After Thai Srī Rāchā, Si Racha, the coastal town in Thailand where the sauce is said to have originated (with Srī colloquially pronounced as Sī) : Sanskrit Srī, Sri; see Sri + rājā, king; see raja.]