bioflavonoids


bi·o·fla·vo·noids

(bī'ō-flāv'on-oydz), Naturally occurring flavone or coumarin derivatives commonly found in citrus fruits having the activity of the so-called vitamin P, notably rutin and esculin.

bi·o·fla·vo·noids

(bī'ō-flāv'ŏn-oydz) Naturally occurring flavone or coumarin derivatives commonly found in citrus fruits.