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saccharose
sac·cha·rose S0007700 (săk′ə-rōs′)n. See sucrose.saccharose (ˈsækəˌrəʊz; -ˌrəʊs) n (Elements & Compounds) a technical name for sugar1ThesaurusNoun | 1. | saccharose - a complex carbohydrate found in many plants and used as a sweetening agentsucrosedisaccharide - any of a variety of carbohydrates that yield two monosaccharide molecules on complete hydrolysisbrain sugar, galactose - a simple sugar found in lactoseplant product - a product made from plant material | Translationssaccharose
saccharose[′sak·ə‚rōs] (organic chemistry) sucrose saccharose
su·crose (sū'krōs), A nonreducing disaccharide made up of d-glucose and d-fructose obtained from sugar cane, Saccharum officinarum (family Gramineae), from several species of sorghum, and from the sugar beet, Beta vulgaris (family Chenopodiaceae); the common sweetener, used in pharmacy in the manufacture of products such as syrup and confections. Synonym(s): saccharose, saccharumsaccharose (săk′ə-rōs′)n. See sucrose.su·crose (sū'krōs) A nonreducing disaccharide made up of d-glucose and d-fructose obtained from sugar cane, Saccharum officinarum (family Gramineae), from several species of sorghum, and from the sugar beet, Beta vulgaris (family Chenopodiaceae); the common sweetener, table sugar, used in the manufacture of syrup and confections. Synonym(s): saccharose. saccharose Related to saccharose: Maltodextrin, maltose, lactose, fructose, glucose, sucraloseSynonyms for saccharosenoun a complex carbohydrate found in many plants and used as a sweetening agentSynonymsRelated Words- disaccharide
- brain sugar
- galactose
- plant product
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