释义 |
SangioveseenUK
San·gio·vese S0069350 (sän′jō-vēz′, -vēs′)n.1. A variety of grape originating in Italy and used to make red wine, especially Chianti.2. A medium-bodied red wine made from this grape. [Italian, ultimately from Latin sanguis Iovis, blood of Jove : sanguis, blood + Iovis, genitive of Iūpiter, Jupiter; see dyeu- in Indo-European roots.]Sangiovese (ˌsændʒəʊˈveɪzɪ) n1. (Plants) a black grape grown in the Tuscany region of Italy, used for making Chianti and other wines2. (Brewing) a red wine made from this grape |