释义 |
vinificationenUK
vin·i·fy V0107000 (vĭn′ə-fī′)tr.v. vin·i·fied, vin·i·fy·ing, vin·i·fies To convert (the juice of grapes, for example) into wine by the process of fermentation. vin′i·fi·ca′tion (-fĭ-kā′shən) n.vinification (ˌvɪnɪfɪˈkeɪʃən) nthe fermentation of the juice of grapes into winevin•i•fi•ca•tion (ˌvɪn ə fɪˈkeɪ ʃən) n. the process of converting grapes or other fruit into wine. [1875–80] ThesaurusNoun | 1. | vinification - the process whereby fermentation changes grape juice into winefermenting, zymolysis, zymosis, fermentation, ferment - a process in which an agent causes an organic substance to break down into simpler substances; especially, the anaerobic breakdown of sugar into alcohol |
vinificationenUK Related to vinification: Wine making, PigeageWords related to vinificationnoun the process whereby fermentation changes grape juice into wineRelated Words- fermenting
- zymolysis
- zymosis
- fermentation
- ferment
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