toddy

tod·dy

T0246500 (tŏd′ē)n. pl. tod·dies 1. A hot toddy.2. a. The sweet sap of certain tropical Asian palm trees, used as a beverage.b. An alcoholic beverage made by fermenting this sap.

---

[Hindi tāṛī, palm sap, fermented palm sap, from tāṛ, palmyra palm (Borassus flabellifer), from Sanskrit tālaḥ, perhaps of Dravidian origin; akin to Telugu tāḍu.]

toddy

(ˈtɒdɪ) n, pl -dies1. (Brewing) a drink made from spirits, esp whisky, with hot water, sugar, and usually lemon juice2. (Plants) a. the sap of various palm trees (toddy or wine palms), used as a beverageb. the liquor prepared from this sap3. (Brewing) (in Malaysia) a milky-white sour alcoholic drink made from fermented coconut milk, drunk chiefly by Indians[C17: from Hindi tārī juice of the palmyra palm, from tār palmyra palm, from Sanskrit tāra, probably of Dravidian origin]

tod•dy

(ˈtɒd i)

n., pl. -dies. 1. a drink of liquor and usu. hot water, sweetened and sometimes spiced. 2. the drawn sap, esp. when fermented, of the toddy palm, used as a drink. [1600–10; < Hindi tāḍi]

Thesaurus

Noun

1.

toddy - a mixed drink made of liquor and water with sugar and spices and served hothot toddyrum - liquor distilled from fermented molassesmixed drink - made of two or more ingredientsTom and Jerry - hot rum toddy with a beaten egg

Translations

加热水和糖的酒类饮料棕榈汁棕榈酒

toddy

(ˈtodi) noun a drink made of spirits, sugar, hot water etc. 加熱水和糖的酒類飲料，棕櫚汁，棕櫚酒 加热水和糖的酒类饮料，棕榈汁，棕榈酒