Anthriscus cereifolium

Thesaurus

Noun

1.Anthriscus cereifolium - aromatic annual Old World herb cultivated for its finely divided and often curly leaves for use especially in soups and saladsbeaked parsley, chervilchervil - fresh ferny parsley-like leaves used as a garnish with chicken and veal and omelets and green salads and spinachherb, herbaceous plant - a plant lacking a permanent woody stem; many are flowering garden plants or potherbs; some having medicinal properties; some are pestsAnthriscus, genus Anthriscus - chervil: of Europe, North Africa and Asia