释义 |
won ton
won·ton also won ton W0207100 (wŏn′tŏn′)n. A noodle-dough dumpling filled typically with spiced minced pork or other ground meat, usually boiled in soup or fried and eaten as a side dish. [Cantonese wan4 tan1, from Middle Chinese xɦuntɦun (also the source of Mandarin húntún).]won ton (ˈwɒnˈtɒn) or wontonn1. (Cookery) a dumpling filled with spiced minced pork, usually served in soup2. (Cookery) soup containing such dumplings[from Chinese (Cantonese) wan t'an pastry]won ton or won•ton (ˈwɒn ˌtɒn) n. 1. a Chinese dumpling filled with minced pork and seasonings, usu. boiled and served in soup. 2. a soup containing won tons. [1930–35; < dial. Chinese (Guangdong) wàhn tān, akin to Chinese húntun dumpling] ThesaurusNoun | 1. | won ton - a Chinese dumpling filled with spiced minced pork; usually served in soupwontondumpling, dumplings - small balls or strips of boiled or steamed dough | | 2. | won ton - a soup with won ton dumplings wonton soup, wontonsoup - liquid food especially of meat or fish or vegetable stock often containing pieces of solid food |
won ton Related to won ton: wonton soupSynonyms for won tonnoun a Chinese dumpling filled with spiced minced porkSynonymsRelated Wordsnoun a soup with won ton dumplingsSynonymsRelated Words |