| 单词 | acidulant |
| 释义 | acidulantacidulantacidulant[ə′sij·ə·lənt]acidulantacidulantA food additive used to impart a sharp flavour. The most common acidulant is citric acid, which is produced from fermentation of molasses or other sugars by Aspergillus niger; others include malic acid and fumaric acid. |
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