chayote

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cha·yo·te

C0262400 (chä-yō′tā, -tĕ)n.1. A tropical American perennial vine (Sechium edule) having tuberous roots and cultivated for its green, pear-shaped fruit.2. The fruit of this plant, eaten as a vegetable. In both senses also called christophine; also called regionally mirliton.
[Spanish, from Nahuatl chayohtli.]

chayote

(tʃɑːˈjəʊteɪ; tʃaɪˈəʊtɪ) n1. (Plants) a tropical American cucurbitaceous climbing plant, Sechium edule, that has edible pear-shaped fruit enclosing a single enormous seed2. (Cookery) the fruit of this plant, which is cooked and eaten as a vegetable[from Spanish, from Nahuatl chayotli]
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