coulibiac


cou·li·biac

C5710975 (ko͞o-lē-byäk′)n. A dish consisting usually of salmon or other fish baked with rice, mushrooms, and eggs in a brioche or shell of puff pastry.
[French koulibiak, from Russian kulebyaka, of unknown origin.]

coulibiac

(ˌkuːlɪˈbjɑːk) n another name for koulibiaca
Translations
koulibiac