| 释义 |
designer food designer fooddietary supplements or foodstuffs containing nutrients and various combinations of vitamins, minerals, and other substances considered by some to offer clinically significant benefit, often without adequate scientific proof of efficacy.
See also: functional food, phytochemicals, biochemopreventives, nutraceutical. A term used by the US National Cancer Institute for hypothetical foods that would prevent cancer, based on their content of nutriceuticals—e.g., allicin, capsaicin, etc. |