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amylolysis
am·y·lol·y·sis A0271800 (ăm′ə-lŏl′ĭ-sĭs)n. Conversion of starch to sugars by the action of enzymes or acids.
am′y·lo·lyt′ic (-lō-lĭt′ĭk) adj.amylolysis (ˌæmɪˈlɒlɪsɪs) n (Biochemistry) the conversion of starch into sugar amylolytic adjam•y•lol•y•sis (ˌæm əˈlɒl ə sɪs)
n. the chemical conversion of starch into sugar. [1885–90] am`y•lo•lyt′ic (-loʊˈlɪt ɪk) adj. Thesaurus| Noun | 1. | amylolysis - conversion of starch to sugarchemical action, chemical change, chemical process - (chemistry) any process determined by the atomic and molecular composition and structure of the substances involved |
amylolysis
am·y·lol·y·sis (am'i-lol'i-sis), Hydrolysis of starch into soluble products. [amylo- + G. lysis, dissolution] amylolysis (ăm′ə-lŏl′ĭ-sĭs)n. Conversion of starch to sugars by the action of enzymes or acids.
am′y·lo·lyt′ic (-lō-lĭt′ĭk) adj.am·y·lol·y·sis (am'i-lol'i-sis) Hydrolysis of starch into soluble products. [amylo- + G. lysis, dissolution]amylolysis
Related to amylolysis: arctation, anginoid, aortoclasia, phlebectopiaWords related to amylolysisnoun conversion of starch to sugarRelated Words- chemical action
- chemical change
- chemical process
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