| 释义 |
flavanol
fla·va·nol F5176650 (flā′və-nôl′, -nōl′)n. Any of various flavonoids, such as catechin, that have a hydroxyl group attached to the carbon at position three on the heterocyclic ring and are found especially in tea, grapes, apples, and cocoa.
[flav(o)- + -an(e) + -ol.]flavanol (ˈfleɪvəˌnɒl) na type of flavonoid found in cocoaflavanol
flavanol[′fla·və‚nȯl] (biochemistry) Yellow needles with a melting point of 169°C, derived from flavanone; a flavanoid pigment used as a dye. Also known as 3-hydroxyflavone. ThesaurusSeeflavonoid |