| 释义 |
enology
e·nol·o·gy also oe·nol·o·gy E0152600 (ē-nŏl′ə-jē)n. The study of wine and the making of wine.
[Greek oinos, wine + -logy.]
e′no·log′i·cal (ē′nə-lŏj′ĭ-kəl) adj.e·nol′o·gist n.enology (iːˈnɒlədʒɪ) n (Brewing) the usual US spelling of oenologyoe•nol•o•gy or e•nol•o•gy (iˈnɒl ə dʒi)
n. the science of winemaking. Compare viniculture. [1805–15; < Greek oîn(os) wine + -o- + -logy] oe•no•log•i•cal (ˌin lˈɒdʒ ɪ kəl) adj. oe•nol′o•gist, n. oenology, enology, oinologythe science of making wines. Also called viniculture. — oenologist, enologist, oinologist, n.See also: WineenologyThe study of wine.Thesaurus| Noun | 1. |  enology - the art of wine making oenologyartistry, prowess, art - a superior skill that you can learn by study and practice and observation; "the art of conversation"; "it's quite an art" |
Translationsenology
enology[ē′näl·ə·jē] (food engineering) The science of wine and wine production.
See enologyenology
e·nol·o·gy (ē-nol'ŏ-jē) The study of wine.
Synonym(s): oenology. [G. oinos, wine + logos,study]enology (ē-nŏl′ō-jē) [Gr. oinos, wine, + logos, word, reason] The science of producing and evaluating wine. Also spelled oenology. enology
Related to enology: oenologist, oenologicalSynonyms for enologynoun the art of wine makingSynonymsRelated Words |