crowdie


crow·die

or crow·dy C0770500 (kro͞o′dē, krō′-, kro͝od′ē)n. pl. crow·dies Scots 1. A soft white cheese made from soured milk.2. Porridge; gruel.
[Origin unknown.]

crowdie

(ˈkraʊdɪ) n1. (Cookery) a porridge of meal and water; brose2. (Cookery) a cheese-like dish made by straining the whey from soured milk and beating up the remaining curd with salt[C17: of unknown origin]