Emmenthaler

Em·men·tal

or Em·men·thal E5114750 (ĕm′ən-täl′) also Em·men·tal·er or Em·men·thal·er (-täl′ər)n. A firm, pale yellow cheese with large holes and a sweet, nutty flavor.

[German Emmentaler, after Emmental, valley of west-central Switzerland where it was first produced.]

Thesaurus

Noun

Emmenthaler - Swiss cheese with large holesEmmental, Emmentaler, EmmenthalSwiss cheese - hard pale yellow cheese with many holes from Switzerland

Emmenthaler

noun

Synonyms for Emmenthaler

noun Swiss cheese with large holes

Synonyms

Emmental
Emmentaler
Emmenthal

Related Words

Swiss cheese

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