| 释义 |
enzymolysis
enzymolysis (ˌɛnzaɪˈmɒlɪsɪs) n (Biochemistry) a biochemical decomposition, such as a fermentation, that is catalysed by an enzyme enzymolytic adjenzymolysis
en·zy·mol·y·sis (en'zi-mol'i-sis), 1. The splitting or cleavage of a substance into smaller parts by means of enzymatic action. 2. Lysis by the action of an enzyme. [enzyme + G. lysis, dissolution] en·zy·mol·y·sis (en'zi-mol'i-sis) 1. The splitting or cleavage of a substance into smaller parts by means of enzymatic action. 2. Lysis by the action of an enzyme. [enzyme + G. lysis, dissolution]enzymolysis (ĕn-zī-mŏl′ĭ-sĭs) [Gr. en, in, + zyme, leaven, + lysis, dissolution] Chemical change or disintegration due to an enzyme. |