释义 |
collard greens
col·lards C5496930 (kŏl′ərdz) or collard greenspl.n. Leaves of collard, eaten as a vegetable.ThesaurusNoun | 1. | collard greens - kale that has smooth leavescollardscole, kail, kale - coarse curly-leafed cabbage |
collard greens
collard greensCancer fighting, rich in calcium, vitamin A, B, great source of chlorophyll, oxygen, sulfur and a zillion other healthy things. Very popular in India and Pakistan, both root and leaves. Can be eaten raw, cooked or juiced, but blend it for maximum results. Raw foodists use collard greens as a wrap instead of flour-based wraps. In cabbage/ broccoli family. Cancer-fighting properties include diindolylmethane and sulforaphane. Potent antiviral, antibacterial.collard greens
Synonyms for collard greensnoun kale that has smooth leavesSynonymsRelated Words |