| 释义 |
coq au vin
coq au vin C0633900 (kōk′ ō văN′)n. A dish of chicken cooked in red wine, usually with bacon, mushrooms, onions, other vegetables, and various herbs.
[French : coq, chicken + à, with + vin, wine.]coq au vin (kɔk o vɛ̃) n (Cookery) chicken stewed with red wine, onions, etc[literally: cock with wine]coq au vin (Fr. kɔk ɔ ˈvɛ̃)
n. chicken cooked in red wine usu. with mushrooms, onions, and bacon. [1935–40; < French: literally, cock with wine] Thesaurus| Noun | 1. | coq au vin - chicken and onions and mushrooms braised in red wine and seasoningsdish - a particular item of prepared food; "she prepared a special dish for dinner" |
coq au vin
Words related to coq au vinnoun chicken and onions and mushrooms braised in red wine and seasoningsRelated Words |