golden syrup

golden syrup

n. A yellowish syrup made from evaporated sugarcane juice, used as a sweetener and in baking.

golden syrup

n (Cookery) Brit a light golden-coloured treacle produced by the evaporation of cane sugar juice, used to sweeten and flavour cakes, puddings, etc

golden syrup

The uncrystalizable liquid which remains after cane sugar is finally crystalized; similiar to a light molasses or heavy corn syrup.

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Noun

1.

golden syrup - a pale cane syrup treaclesirup, syrup - a thick sweet sticky liquidBritain, Great Britain, U.K., UK, United Kingdom, United Kingdom of Great Britain and Northern Ireland - a monarchy in northwestern Europe occupying most of the British Isles; divided into England and Scotland and Wales and Northern Ireland; `Great Britain' is often used loosely to refer to the United Kingdom

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