| 释义 |
glucomannan
glucomannan[¦glü·kō¦man·ən] (biochemistry) A polysaccharide composed ofD-glucose andD-mannose; a prominent component of coniferous trees. glucomannan
glucomannan (gloo?ko-man'an) A polysaccharide gel obtained from the Japanese konjac plant, used as a source of nutritional fiber and to treat constipation and hyperlipidemia. Synonym: konjacmannan |