释义 |
glucoside
glu·co·side G0159400 (glo͞o′kə-sīd′)n. A glycoside, the sugar component of which is glucose. glu′co·sid′ic (-sĭd′ĭk) adj.glucoside (ˈɡluːkəʊˌsaɪd) n (Biochemistry) biochem any of a large group of glycosides that yield glucose on hydrolysis ˌglucoˈsidal, glucosidic adjglu•co•side (ˈglu kəˌsaɪd) n. any of an extensive group of glycosides that yield glucose upon hydrolysis. [1865–70; glucose + -ide] glu`co•sid′ic (-ˈsɪd ɪk) adj. ThesaurusNoun | 1. | glucoside - a glycoside derived from glucoseglycoside - a group of compounds derived from monosaccharidesamygdalin - a bitter cyanogenic glucoside extracted from the seeds of apricots and plums and bitter almondssaponin - any of various plant glucosides that form soapy lathers when mixed and agitated with water; used in detergents and foaming agents and emulsifiers | Translationsglucoside
glucoside[′glü·kə‚sīd] (biochemistry) One of a group of compounds containing the cyclic forms of glucose, in which the hydrogen of the hemiacetal hydroxyl has been replaced by an alkyl or aryl group. glucoside
glu·co·side (glū'kō-sīd), A compound of glucose with an alcohol or other R-OH compound involving loss of the H atom of the 1-OH (hemiacetal) group of the glucose, yielding a -C-O-R link from the C-1 of the glucose; a glycoside of glucose.glucoside (glo͞o′kə-sīd′)n. A glycoside, the sugar component of which is glucose. glu′co·sid′ic (-sĭd′ĭk) adj.glu·co·side , glycoside (glūkō-sīd, glī) A compound of glucose with an alcohol or other R-OH compound involving loss of the H atom of the 1-OH (hemiacetal) group of the glucose, yielding a -C-O-R link from the C-1 of the glucose; a glycoside of glucose. glu·co·side , glycoside (glūkō-sīd, glī) A compound of glucose with an alcohol or other R-OH compound. glucoside Related to glucoside: glycoside, methyl glucosideWords related to glucosidenoun a glycoside derived from glucoseRelated Words- glycoside
- amygdalin
- saponin
|