释义 |
fumet
fumet (fjuːˈmɛt) n (Cookery) a strong-flavoured liquor from cooking fish, meat, or game: used to flavour sauces[French, literally: aroma]
fumet (ˈfjuːmət) n (Zoology) (often plural) archaic the dropping of a deer[C16 fewmet: probably via Old French from Latin fimāre to spread dung on, from fimus dung]fumetThe concentrated liquid in which fish, meat or vegetables has been cooked. |