释义 |
Definition of functional food in English: functional foodnoun A food containing health-giving additives. Example sentencesExamples - The increasing demand for safe, healthy, and minimally processed foods is creating an opportunity for seaweed products as functional foods, nutraceuticals, and alternative medicinal products.
- Natural functional foods are unprocessed whole foods that possess disease-fighting components.
- Many so-called functional foods, health foods, and nutraceuticals have been entering into the mainstream US diet lately, with little or no regulation or testing.
- A majority, 51 percent of those surveyed, did not know that a functional food is a food containing potential health benefits beyond the traditional nutrients they provide.
- The issues surrounding the Genetically Modified foods, neutraceuticals and functional foods need to be resolved through concerted scientific endeavours.
- Health and obesity symposiums will focus on tailoring food choices to improve health, nutraceuticals and functional foods, fats and oils, and food chemistry.
Definition of functional food in US English: functional foodnounˈfəŋ(k)ʃənl another term for nutraceutical Example sentencesExamples - The increasing demand for safe, healthy, and minimally processed foods is creating an opportunity for seaweed products as functional foods, nutraceuticals, and alternative medicinal products.
- Natural functional foods are unprocessed whole foods that possess disease-fighting components.
- The issues surrounding the Genetically Modified foods, neutraceuticals and functional foods need to be resolved through concerted scientific endeavours.
- Many so-called functional foods, health foods, and nutraceuticals have been entering into the mainstream US diet lately, with little or no regulation or testing.
- A majority, 51 percent of those surveyed, did not know that a functional food is a food containing potential health benefits beyond the traditional nutrients they provide.
- Health and obesity symposiums will focus on tailoring food choices to improve health, nutraceuticals and functional foods, fats and oils, and food chemistry.
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