释义 |
Definition of food additive in English: food additivenoun A substance added to food to enhance its flavour or appearance or to preserve it. Example sentencesExamples - High-fiber foods are thought to speed food through your intestines, thereby preventing your body from absorbing potentially carcinogenic food additives.
- Most food additives go through extensive safety testing before the Food and Drug Administration (FDA) approves them for human consumption.
- Food additives are commonly used to extend the shelf life of meat products.
- A European law on food additives is being revised with the full support of the British government.
- Processed foods must meet labeling and food additive requirements.
- A NIH study in 1982 tested the theory that refined sugar and food additives make children hyperactive and inattentive.
- Food additives perform many valuable functions like increasing flavor, adding extra minerals or other nutrients, and retarding spoilage.
- The food additive monosodium glutamate (MSG), found in such foods as bacon, bologna and hot dogs, has been known to trigger headaches.
- The safety of food additives - food colors in particular - continues to interest the health-conscious public.
- I've been paying attention to what I eat lately and trying to become more conscious of dietary food additives.
Definition of food additive in US English: food additivenoun A substance added to food to enhance its flavor or appearance or to preserve it. Example sentencesExamples - High-fiber foods are thought to speed food through your intestines, thereby preventing your body from absorbing potentially carcinogenic food additives.
- Food additives are commonly used to extend the shelf life of meat products.
- I've been paying attention to what I eat lately and trying to become more conscious of dietary food additives.
- A European law on food additives is being revised with the full support of the British government.
- Most food additives go through extensive safety testing before the Food and Drug Administration (FDA) approves them for human consumption.
- The safety of food additives - food colors in particular - continues to interest the health-conscious public.
- The food additive monosodium glutamate (MSG), found in such foods as bacon, bologna and hot dogs, has been known to trigger headaches.
- A NIH study in 1982 tested the theory that refined sugar and food additives make children hyperactive and inattentive.
- Processed foods must meet labeling and food additive requirements.
- Food additives perform many valuable functions like increasing flavor, adding extra minerals or other nutrients, and retarding spoilage.
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