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单词 bagoong
释义

Definition of bagoong in English:

bagoong

nounˈbaɡəʊɒŋˈbæɡoʊˌɑŋ
mass noun
  • (in Filipino cooking) a sauce or paste made from fermented or salted fish, used as a condiment.

    it is served with a dab of bagoong

Origin

Tagalog.

 
 

Definition of bagoong in US English:

bagoong

nounˈbæɡoʊˌɑŋˈbaɡōˌäNG
  • (in Filipino cooking) a sauce or paste made from fermented or salted fish, used as a condiment.

    it is served with a dab of bagoong

Origin

Tagalog.

 
 
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更新时间:2026/6/15 10:00:48