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单词 green revolution
释义

Definition of green revolution in English:

green revolution

noun
  • 1A large increase in crop production in developing countries achieved by the use of artificial fertilizers, pesticides, and high-yield crop varieties.

    Example sentencesExamples
    • GM food has the potential to bring with it the largest change in food production since the green revolution of the 1960s.
    • Before the green revolution in the 1960s, everyone farmed organically, and there are still a fair amount of farmers who don't use chemicals simply because they can't afford them.
    • Genetically engineered food was supposed to have heralded a second green revolution, producing more food and improving food and nutritional security.
    • The green revolution, once full of promise, was based on ecological shortcuts such as the use of toxic pesticides and synthetic fertilizers.
    • Just at that point, an Asian green revolution introduced high-yield varieties of rice, wheat and other staple foods to millions of farmers.
  • 2A dramatic rise in concern about the environment in industrialized countries.

    Example sentencesExamples
    • In every country, the green revolution has been fuelled by economic growth.
    • Diaz, Pitt and fellow stars Leonardo DiCaprio, Kirk Douglas, Harrison Ford, Selma Hayek and Jack Nicholson have all joined the green revolution and added a hybrid to their auto stables.
    • McDougall argued that consumers' environmental knowledge is of paramount importance because the green revolution is primarily consumer driven.
    • Every home in Scotland will be given a recycling bin under government plans to deliver a green revolution north of the Border.
    • Their mission: to sow the seeds of a green revolution.
 
 

Definition of green revolution in US English:

green revolution

noun
  • A large increase in crop production in developing countries achieved by the use of fertilizers, pesticides, and high-yield crop varieties.

    Example sentencesExamples
    • Before the green revolution in the 1960s, everyone farmed organically, and there are still a fair amount of farmers who don't use chemicals simply because they can't afford them.
    • Just at that point, an Asian green revolution introduced high-yield varieties of rice, wheat and other staple foods to millions of farmers.
    • The green revolution, once full of promise, was based on ecological shortcuts such as the use of toxic pesticides and synthetic fertilizers.
    • GM food has the potential to bring with it the largest change in food production since the green revolution of the 1960s.
    • Genetically engineered food was supposed to have heralded a second green revolution, producing more food and improving food and nutritional security.
 
 
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更新时间:2025/1/27 13:46:01