| 释义 |
Definition of bottarga in English: bottarganoun bəˈtɑːɡəbōˈtärɡə mass nounSalted and dried tuna or grey mullet roe. Example sentencesExamples - Gill's pan-fried sea bass with tabbouleh, preserved lemon, bottarga and lemon oil was less successful, with the flavours clashing a little too violently.
- And a seafood triumvirate of bluefin tuna, prawn in parsley purée, and scallop carpaccio with bottarga is too stingily portioned to fully enjoy.
- The antipasto Sardo was a measly portion of charcuterie on curasao shamed by the piles of cheese and meat and bottarga and preserved vegetables at my own local Sardinian in Kentish Town, Pane Vino.
- Arrange the tortelli on top of the sauce and garnish with the grated bottarga and micro arugula.
- Try shaved raw artichoke with bottarga, linguine al granchio and salt-baked sea bass or the home-made salsiccia.
Origin Italian, from Arabic buṭarkhah, from Coptic outarakhon. Definition of bottarga in US English: bottarganounbōˈtärɡə The dried, pressed roe of the mullet, which is sold in blocks and shaved over Italian dishes. Example sentencesExamples - Arrange the tortelli on top of the sauce and garnish with the grated bottarga and micro arugula.
- Gill's pan-fried sea bass with tabbouleh, preserved lemon, bottarga and lemon oil was less successful, with the flavours clashing a little too violently.
- Try shaved raw artichoke with bottarga, linguine al granchio and salt-baked sea bass or the home-made salsiccia.
- And a seafood triumvirate of bluefin tuna, prawn in parsley purée, and scallop carpaccio with bottarga is too stingily portioned to fully enjoy.
- The antipasto Sardo was a measly portion of charcuterie on curasao shamed by the piles of cheese and meat and bottarga and preserved vegetables at my own local Sardinian in Kentish Town, Pane Vino.
Origin Italian, from Arabic buṭarkhah, from Coptic outarakhon. |