Definition of maltodextrin in English:
maltodextrin
noun mɒltəʊˈdɛkstrɪnˌmôltōˈdekstrən
mass nounDextrin containing maltose, used as a food additive.
Example sentencesExamples
- Frequently, the carbs are in the form of maltodextrin, sugar or dextrose.
- The gel contains a mixture of glucose and maltodextrin - a complex carbohydrate - along with fat and a trace of protein.
- Protein powders with maltodextrin also make better meal replacements than protein powders that contain sugar or that are free of carbs.
- Large amounts of maltodextrin will cause blood sugar levels to rise and drop very quickly, sending messages to your muscle to burn protein for energy.
- You can use Gatorade, dextrose, maltodextrin and water to make up the liquid and sugars.