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单词 pouchong
释义

Definition of pouchong in English:

pouchong

nounpuːˈ(t)ʃɒŋˈpo͞oˌCHôNG
mass noun
  • A kind of China tea made by fermenting the withered leaves only briefly, typically scented with rose petals.

Origin

Chinese.

 
 

Definition of pouchong in US English:

pouchong

nounˈpo͞oˌCHôNG
  • A kind of China tea made by fermenting the withered leaves only briefly, typically scented with rose petals.

Origin

Chinese.

 
 
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更新时间:2024/12/24 1:14:29