Definition of barbacoa in English:

barbacoa

nounˈbɑːbəkəʊəˈbɑrbəˌkoʊə

mass noun

(in Mexican cooking) beef, lamb, or other meat that has been slowly cooked with seasonings, typically shredded as a filling in tacos, burritos, etc.
a fried tortilla filled with your choice of marinated chicken, barbacoa, or carnitas
Example sentencesExamples
- They said barbacoa is best when the meat is carefully wrapped up in banana leaves.
- Best of all was a classic Mexican barbacoa, composed of spicy lamb shoulder steamed to a kind of savory tenderness in banana and avocado leaves and served with a little pile of corn tortillas.
- The only issue is whether the goat, or chivo in Mexican Spanish, is to be prepared in a birria or as a barbacoa.
- The hanger steak barbacoa, served in parchment paper tied up like a beggar's purse, was also strongly suggestive of Indian cuisine.
- There was a disagreement among the crew as to how to cook the barbacoa.
- The Vegetarian is almost as bad as the Barbacoa Burrito, with 1,120 calories, 2,870 mg of sodium, and 15 grams of sat fat.
- The barbacoa was served on the soft corn tortillas.
- Banana leaves impart a superior, more traditional flavor to the barbacoa.
- If you want to try barbacoa de cabeza at home, try wrapping the cabeza in foil and baking it in an oven or over a charcoal grill.
- In the Rio Grande Valley, barbacoa de cabeza is traditionally eaten on Sunday mornings.

Origin

Mexican Spanish use of Spanish barbacoa 'barbecue' (see barbecue); in Mexican Spanish barbacoa can also refer to an underground oven in which meat is cooked slowly.

Definition of barbacoa in US English:

barbacoa

nounˈbɑrbəˌkoʊəˈbärbəˌkōə

(in Mexican cooking) beef, lamb, or other meat that has been slowly cooked with seasonings, typically shredded as a filling in tacos, burritos, etc.
a burrito stuffed with barbacoa
Example sentencesExamples
- The barbacoa was served on the soft corn tortillas.
- They said barbacoa is best when the meat is carefully wrapped up in banana leaves.
- Best of all was a classic Mexican barbacoa, composed of spicy lamb shoulder steamed to a kind of savory tenderness in banana and avocado leaves and served with a little pile of corn tortillas.
- In the Rio Grande Valley, barbacoa de cabeza is traditionally eaten on Sunday mornings.
- Banana leaves impart a superior, more traditional flavor to the barbacoa.
- The only issue is whether the goat, or chivo in Mexican Spanish, is to be prepared in a birria or as a barbacoa.
- There was a disagreement among the crew as to how to cook the barbacoa.
- The Vegetarian is almost as bad as the Barbacoa Burrito, with 1,120 calories, 2,870 mg of sodium, and 15 grams of sat fat.
- If you want to try barbacoa de cabeza at home, try wrapping the cabeza in foil and baking it in an oven or over a charcoal grill.
- The hanger steak barbacoa, served in parchment paper tied up like a beggar's purse, was also strongly suggestive of Indian cuisine.

Origin

Mexican Spanish use of Spanish barbacoa ‘barbecue’ (see barbecue); in Mexican Spanish barbacoa can also refer to an underground oven in which meat is cooked slowly.

单词	barbacoa
释义	Definition of barbacoa in English: barbacoa nounˈbɑːbəkəʊəˈbɑrbəˌkoʊə mass noun (in Mexican cooking) beef, lamb, or other meat that has been slowly cooked with seasonings, typically shredded as a filling in tacos, burritos, etc. a fried tortilla filled with your choice of marinated chicken, barbacoa, or carnitas Example sentencesExamples They said barbacoa is best when the meat is carefully wrapped up in banana leaves. Best of all was a classic Mexican barbacoa, composed of spicy lamb shoulder steamed to a kind of savory tenderness in banana and avocado leaves and served with a little pile of corn tortillas. The only issue is whether the goat, or chivo in Mexican Spanish, is to be prepared in a birria or as a barbacoa. The hanger steak barbacoa, served in parchment paper tied up like a beggar's purse, was also strongly suggestive of Indian cuisine. There was a disagreement among the crew as to how to cook the barbacoa. The Vegetarian is almost as bad as the Barbacoa Burrito, with 1,120 calories, 2,870 mg of sodium, and 15 grams of sat fat. The barbacoa was served on the soft corn tortillas. Banana leaves impart a superior, more traditional flavor to the barbacoa. If you want to try barbacoa de cabeza at home, try wrapping the cabeza in foil and baking it in an oven or over a charcoal grill. In the Rio Grande Valley, barbacoa de cabeza is traditionally eaten on Sunday mornings. Origin Mexican Spanish use of Spanish barbacoa 'barbecue' (see barbecue); in Mexican Spanish barbacoa can also refer to an underground oven in which meat is cooked slowly. Definition of barbacoa in US English: barbacoa nounˈbɑrbəˌkoʊəˈbärbəˌkōə (in Mexican cooking) beef, lamb, or other meat that has been slowly cooked with seasonings, typically shredded as a filling in tacos, burritos, etc. a burrito stuffed with barbacoa Example sentencesExamples The barbacoa was served on the soft corn tortillas. They said barbacoa is best when the meat is carefully wrapped up in banana leaves. Best of all was a classic Mexican barbacoa, composed of spicy lamb shoulder steamed to a kind of savory tenderness in banana and avocado leaves and served with a little pile of corn tortillas. In the Rio Grande Valley, barbacoa de cabeza is traditionally eaten on Sunday mornings. Banana leaves impart a superior, more traditional flavor to the barbacoa. The only issue is whether the goat, or chivo in Mexican Spanish, is to be prepared in a birria or as a barbacoa. There was a disagreement among the crew as to how to cook the barbacoa. The Vegetarian is almost as bad as the Barbacoa Burrito, with 1,120 calories, 2,870 mg of sodium, and 15 grams of sat fat. If you want to try barbacoa de cabeza at home, try wrapping the cabeza in foil and baking it in an oven or over a charcoal grill. The hanger steak barbacoa, served in parchment paper tied up like a beggar's purse, was also strongly suggestive of Indian cuisine. Origin Mexican Spanish use of Spanish barbacoa ‘barbecue’ (see barbecue); in Mexican Spanish barbacoa can also refer to an underground oven in which meat is cooked slowly.
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