释义 |
Definition of ornithine in English: ornithinenoun ˈɔːnɪθiːnˈôrnəˌTHēn mass nounBiochemistry An amino acid which is produced by the body and is important in protein metabolism. Chemical formula: NH₂(CH₂)₃CH(NH₂)COOH Example sentencesExamples - He was undergoing treatment for ornithine transcarbamylase deficiency, a disorder that prevents the liver from effectively processing ammonia, a toxin produced in the breakdown of proteins.
- The trial was investigating a treatment for a genetic liver condition, where a gene for a liver enzyme, ornithine trans-carbamylase, is either missing or defective.
- This may occur in part as a result of pathologically elevated activity of arginase, an enzyme that hydrolyzes arginine to ornithine and urea.
- When your body doesn't digest protein completely, gut bacteria convert two of the amino acids in protein, arginine and ornithine, to compounds called polyamines.
- About 50-percent of ingested arginine is rapidly converted in the body to ornithine, primarily by the enzyme arginase.
Origin Late 19th century: from ornitho- (with reference to a constituent found in bird excrement) + -ine4. Definition of ornithine in US English: ornithinenounˈôrnəˌTHēn Biochemistry An amino acid which is produced by the body and is important in protein metabolism. Chemical formula: NH₂(CH₂)₃CH(NH₂)COOH Example sentencesExamples - This may occur in part as a result of pathologically elevated activity of arginase, an enzyme that hydrolyzes arginine to ornithine and urea.
- When your body doesn't digest protein completely, gut bacteria convert two of the amino acids in protein, arginine and ornithine, to compounds called polyamines.
- He was undergoing treatment for ornithine transcarbamylase deficiency, a disorder that prevents the liver from effectively processing ammonia, a toxin produced in the breakdown of proteins.
- The trial was investigating a treatment for a genetic liver condition, where a gene for a liver enzyme, ornithine trans-carbamylase, is either missing or defective.
- About 50-percent of ingested arginine is rapidly converted in the body to ornithine, primarily by the enzyme arginase.
Origin Late 19th century: from ornitho- (with reference to a constituent found in bird excrement) + -ine. |