Definition of kombucha in US English:

kombucha

noun kômˈbo͞oCHəkômˈbo͞oCHə

A beverage produced by fermenting sweet tea with a culture of yeast and bacteria.
bottled kombucha is available in many natural food stores

Origin

Japanese konbucha, literally 'kelp tea'; the origin of the English meaning, which is not found in Japanese, is unclear and may reflect a development in another language..

Definition of kombucha in US English:

kombucha

nounkômˈbo͞oCHə

A beverage produced by fermenting sweet tea with a culture of yeast and bacteria.
bottled kombucha is available in many natural food stores

Origin

Japanese konbucha, literally ‘kelp tea’; the origin of the English meaning, which is not found in Japanese, is unclear and may reflect a development in another language..

单词	kombucha
释义	Definition of kombucha in US English: kombucha noun kômˈbo͞oCHəkômˈbo͞oCHə A beverage produced by fermenting sweet tea with a culture of yeast and bacteria. bottled kombucha is available in many natural food stores Origin Japanese konbucha, literally 'kelp tea'; the origin of the English meaning, which is not found in Japanese, is unclear and may reflect a development in another language.. Definition of kombucha in US English: kombucha nounkômˈbo͞oCHə A beverage produced by fermenting sweet tea with a culture of yeast and bacteria. bottled kombucha is available in many natural food stores Origin Japanese konbucha, literally ‘kelp tea’; the origin of the English meaning, which is not found in Japanese, is unclear and may reflect a development in another language..
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