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单词 Nesselrode
释义

Definition of Nesselrode in English:

Nesselrode

noun ˈnɛs(ə)lrəʊd
  • More fully "Nesselrode cream", "Nesselrode pie", "Nesselrode pudding". An iced dessert made with chestnuts, cream, preserved fruits, etc., and frequently flavoured with rum.

Origin

Mid 19th century; earliest use found in Richard Barham (1788–1845), writer and Church of England clergyman. From the name of Karl-Robert Vasil′evič Nessel′rode, Russian statesman, for whom the dish is said to have been invented by a French chef.

 
 

Definition of Nesselrode in US English:

Nesselrode

nounˈnɛs(ə)lrəʊd
  • More fully "Nesselrode cream", "Nesselrode pie", "Nesselrode pudding". An iced dessert made with chestnuts, cream, preserved fruits, etc., and frequently flavoured with rum.

Origin

Mid 19th century; earliest use found in Richard Barham (1788–1845), writer and Church of England clergyman. From the name of Karl-Robert Vasil′evič Nessel′rode, Russian statesman, for whom the dish is said to have been invented by a French chef.

 
 
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更新时间:2024/12/23 23:16:08