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单词 tarte Tatin
释义

Definition of tarte Tatin in English:

tarte Tatin

noun ˌtɑːt taˈtãˌtärt taˈta[N]
  • A type of upside-down apple tart consisting of pastry baked over slices of fruit arranged in caramelized sugar, served fruit side up after cooking.

    Example sentencesExamples
    • Cheese nuts will enjoy the cheesecakelike fromage blanc island, although my favorite was the button-size apple tarte Tatin, served with apple-green shavings of granita and a pinkish peppercorn ice cream.
    • And mango-and-banana tarte Tatin with fromage blanc sorbet deserves a page in a cookbook.
    • Place a tarte Tatin on one end of a large rectangular plate.
    • Place a fig tarte Tatin in the center of plate.
    • For the fig tarte Tatin: Preheat the oven to 400 degrees and arrange six 4-inch non-stick tart molds on a sheet pan.

Origin

French, from tarte 'tart' + Tatin, the surname of the sisters said to have created the dish.

 
 

Definition of tarte Tatin in US English:

tarte Tatin

nounˌtärt taˈta[N]
  • A type of upside-down apple tart consisting of pastry baked over slices of fruit arranged in caramelized sugar, served fruit side up after cooking.

    Example sentencesExamples
    • Place a fig tarte Tatin in the center of plate.
    • And mango-and-banana tarte Tatin with fromage blanc sorbet deserves a page in a cookbook.
    • Place a tarte Tatin on one end of a large rectangular plate.
    • For the fig tarte Tatin: Preheat the oven to 400 degrees and arrange six 4-inch non-stick tart molds on a sheet pan.
    • Cheese nuts will enjoy the cheesecakelike fromage blanc island, although my favorite was the button-size apple tarte Tatin, served with apple-green shavings of granita and a pinkish peppercorn ice cream.

Origin

French, from tarte ‘tart’ + Tatin, the surname of the sisters said to have created the dish.

 
 
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更新时间:2025/1/27 7:08:23