Definition of cervena in English:

cervena

nounsəːˈvɛnə

mass nounNZ trademark

Farmed venison.
they served the cervena with a smoked potato and black pepper gnocchi
Example sentencesExamples
- This thought crossed my mind when tasting the cervena.
- In-store and online promotions to chefs will culminate in a prize to the best Cervena chef to come to New Zealand to learn more about deer farming here.
- So we need to position Cervena as a novel product.
- It featured a grilled cervena patty topped with cheddar and fried onions.
- New Zealand venison exporters have started a trial to test the appetite of European consumers for Cervena venison in the summer grilling season.
- The five Cervena exporters are sharing the feedback.
- The cervena was being supplied to two Dutch partners by two of the five venison exporters.
- During the trial, First Light Foods sold 15,000 kg of Cervena at normal chilled venison prices - just above the level of prime European beef.
- The chefs who backed Cervena came back with repeat orders with some selling more than 150 kg over the summer.
- In the United States - where, like Europe, venison is traditionally seen as a fall or winter dish - Cervena is now well established as a year-round menu item in selected restaurants.

单词	cervena
释义	Definition of cervena in English: cervena nounsəːˈvɛnə mass nounNZ trademark Farmed venison. they served the cervena with a smoked potato and black pepper gnocchi Example sentencesExamples This thought crossed my mind when tasting the cervena. In-store and online promotions to chefs will culminate in a prize to the best Cervena chef to come to New Zealand to learn more about deer farming here. So we need to position Cervena as a novel product. It featured a grilled cervena patty topped with cheddar and fried onions. New Zealand venison exporters have started a trial to test the appetite of European consumers for Cervena venison in the summer grilling season. The five Cervena exporters are sharing the feedback. The cervena was being supplied to two Dutch partners by two of the five venison exporters. During the trial, First Light Foods sold 15,000 kg of Cervena at normal chilled venison prices - just above the level of prime European beef. The chefs who backed Cervena came back with repeat orders with some selling more than 150 kg over the summer. In the United States - where, like Europe, venison is traditionally seen as a fall or winter dish - Cervena is now well established as a year-round menu item in selected restaurants.
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