| 释义 | 
		Definition of flor in English: flornoun florflôr mass nounYeast allowed to develop in a whitish film on the surface of dry (fino) sherries and similar wines during fermentation.  Example sentencesExamples -  In contrast with the fermentation strains, the flor yeasts have a permanent presence in the winery, dating from the 19th century in the Jerez region of southern Spain.
 -  At slightly higher concentrations, it contributes to the distinctive and characteristic smell of fino sherry and other flor wines.
 -  It is easy to know if a cask has been affected since the flor develops as a layer on top of the wine in the cask.
 
 
 Origin   Late 19th century: from Spanish, literally 'flower'.    Definition of flor in US English: flornounflôr Yeast allowed to develop in a whitish film on the surface of dry (fino) sherries and similar wines during fermentation.  Example sentencesExamples -  It is easy to know if a cask has been affected since the flor develops as a layer on top of the wine in the cask.
 -  In contrast with the fermentation strains, the flor yeasts have a permanent presence in the winery, dating from the 19th century in the Jerez region of southern Spain.
 -  At slightly higher concentrations, it contributes to the distinctive and characteristic smell of fino sherry and other flor wines.
 
 
 Origin   Late 19th century: from Spanish, literally ‘flower’.     |