pudding pie
/ˈpʊdɪŋ ˌpʌɪ/noun
A name for various forms of pastry; especially (formerly) a dough pudding containing meat and baked in a dish; (now usually) a tart made with piecrust and custard, fruit, etc.
Origin
Late 16th century; earliest use found in Bacchus Bountie. From pudding + pie.
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