英语词汇“xanthan gum”的英英意思、用法、释义、翻译、读音、例句、短语、词组-英语词典

xanthan gum

/ˈzanθan ɡʌm

noun [mass noun] Chemistry

A substance produced by bacterial fermentation or synthetically and used in foods as a gelling agent and thickener. It is a polysaccharide composed of glucose, mannose, and glucuronic acid.In cream cheese, xanthan gum interacts synergistically with guar and locust bean gum, notes Sebree....

Hydrocolloids such as xanthan gum, guar gum, propylene glycol algenate and gum arabic can stabilize these beverages by enhancing viscosity, says Loesel.
The taste and texture are distinctive, but the ingredients are simple: pulverized sugar, corn syrup, corn starch, xanthan gum, color, and flavor.

Origin

1960s: from the modern Latin name of the bacterium Xanthomonas campestris + -an.

单词	xanthan gum
释义	xanthan gum /ˈzanθan ɡʌm / noun [mass noun] Chemistry A substance produced by bacterial fermentation or synthetically and used in foods as a gelling agent and thickener. It is a polysaccharide composed of glucose, mannose, and glucuronic acid.In cream cheese, xanthan gum interacts synergistically with guar and locust bean gum, notes Sebree.... Hydrocolloids such as xanthan gum, guar gum, propylene glycol algenate and gum arabic can stabilize these beverages by enhancing viscosity, says Loesel. The taste and texture are distinctive, but the ingredients are simple: pulverized sugar, corn syrup, corn starch, xanthan gum, color, and flavor. Origin 1960s: from the modern Latin name of the bacterium Xanthomonas campestris + -an.
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