单词	Trockenbeerenauslese
释义	Trockenbeerenauslese /ˈtrɒk(ə)nˌbɛːr(ə)nˌaʊslɛɪzə / /ˈtrɔknbeːrənˌaʊsleːzə/ noun [mass noun] A sweet German white wine made from selected individual grapes picked later than the general harvest and affected by noble rot.Great sweetness and finesse combine in Auslese and Trockenbeerenauslese wines produced from grapes that have been attacked by Botrytis cinerea that has developed into noble rot.... In the dessert wine category there is Beerenauslese and the even sweeter Trockenbeerenauslese. The botrytis mould contributes to the unique flavours of wines such as Sauternes from Bordeaux, Beerenauslese and Trockenbeerenauslese Riesling from Germany, and an array of late-harvest wines from other regions. Origin German, from trocken 'dry' + Beerenauslese.
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